The bake sale went wonderfully, ya'll! Kristin did a fantastic job organizing the sale, and we raised $1365 for Doctors without Borders. Woo!
There were some damn tasty baked goods at the sale, along with the always lovely pottery from Jeanette at Vegan Dish, and yummy scented soy candles from International Mustache Exchange. Some of the bakers involved were Laura, Becky, Alicia, Alison B., and many others. Several companies generously donated baked goodies too, including Dulce Vegan and Cecilia's Bakeshop.
For the sale, I made another round of those fun lemon love cups from Sweet Utopia, this time with a coconut oil frosting.
A variation on the praline pecan bars, also from Sweet Utopia. Let's call them "praline bundles", since some of them lost their heart shape.
A few mini loaves of cherry chocolate chip almond bread, a variation from Don't Eat Off the Sidewalk.
And chocolate dipped popcorn balls, made with Dandies.
Thanks to all the ATL vegans who made it out for the bake sale!